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February 17th – February 27th

Appetizer

JBJ SOUL KITCHEN POP-UP SALAD*+

Mixed Greens, Green Apples, Fresh Blueberries, Pumpkin Seeds, Red Onions & Feta Cheese; Finished with Soul Seasoning Vinaigrette

SHAVED BRUSSEL & ROMAINE SALAD

Bacon, Tomatoes, Garlic Croutons & Parmesan Cheese; Finished with a Creamy Italian Dressing

BROCCOLI & CHEDDAR SOUP

Carrots & Onions; Topped with Cheddar Cheese

MAIN COURSE

All Main Courses Can be Ordered as a Wrap, Sandwich, or in a Bowl

SOUL SEASONING CHICKEN SALAD WRAP*+

With Celery, Onions, & Craisins; Served with Mixed Greens and Sliced Grapes (Can Also be Served over the Pop-Up Salad as an Entrée)

STIR-FRIED BEEF & MUSHROOMS WITH GARLIC AND BLACK BEANS

Beef, Onions, Mushrooms, Garlic and Shredded Carrots; Served over White Rice

LEMONY OKRA & TOMATO TAGINE

Okra, Tomatoes and Garlic; Served over White Rice

DESSERT

CHEF’S DESSERT OF THE DAY

 

Please let your Server know of any dietary restrictions:

*Gluten Free Option
+Dairy Free Option
#Contains Nuts

Opening Hours

Lunch 10:00AM-2PM Tuesday-Friday
Closed Saturday, Sunday, & Monday

Jon Bon Jovi Soul Foundation

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Copyright © 2026
All Rights Reserved.

Jon Bon Jovi Soul Foundation

360 Multimedia LLC.
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