Pop-Up MENU
September 2nd – September 12th
Appetizer
JBJ SOUL KITCHEN POP-UP SALAD*+
Mixed Greens, Green Apples, Fresh Blueberries, Pumpkin Seeds, Red Onions & Feta Cheese; Finished with Soul Seasoning Vinaigrette
ORANGE AND WALNUT SALAD
Mixed Greens, Red Onions, Craisins & Goat Cheese; Finished with an Orange Vinegarette
ELOTE SOUP (MEXICAN STREET CORN)
Onions & Peppers; Finished with a Cilantro Crema & Cojita Cheese
MAIN COURSE
All Main Courses Can be Ordered as a Wrap, Sandwich, or in a Bowl
SOUL SEASONING CHICKEN SALAD WRAP*+
With Celery, Onions, & Craisins; Served with Mixed Greens and Sliced Grapes (Can Also be Served over the Pop-Up Salad as an Entrée)
KOREAN BEEF AND RICE BOWL/WRAP
White Rice, Ground Beef, Onions and an Asian Slaw
KOREAN VEGGIE BOWL/WRAP
White Rice, Mushrooms, Peppers, Onions, Carrots, and Edamame
DESSERT
CHEF’S DESSERT OF THE DAY
Jon Bon Jovi Soul Foundation
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Jon Bon Jovi Soul Foundation
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