Pop-Up MENU
September 30th – October 10th
Appetizer
JBJ SOUL KITCHEN POP-UP SALAD*+
Mixed Greens, Green Apples, Fresh Blueberries, Pumpkin Seeds, Red Onions & Feta Cheese; Finished with Soul Seasoning Vinaigrette
PEAR AND GOAT CHEESE SALAD
Mixed Greens, Bacon, Croutons, Pears and Goat Cheese; Finished with an Herb Dressing
CREAMY CARROT SOUP
Onions and Bacon; Finished with a Soul Seasoning Crema
MAIN COURSE
All Main Courses Can be Ordered as a Wrap, Sandwich, or in a Bowl
SOUL SEASONING CHICKEN SALAD WRAP*+
With Celery, Onions, & Craisins; Served with Mixed Greens and Sliced Grapes (Can Also be Served over the Pop-Up Salad as an Entrée)
ROAST BEEF & SPINACH WRAP
Roast Beef, Spinach, Roasted Red Peppers, and Feta Cheese; Finished with a Rosemary Garlic Aioli
FALL VEGGIE WRAP
Roasted Sweet Potatoes, Red Onions, Bell Peppers & Portobello Mushrooms; Finished with a House-Made Creamy Pumpkin Hummus
DESSERT
CHEF’S DESSERT OF THE DAY
Jon Bon Jovi Soul Foundation
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Jon Bon Jovi Soul Foundation
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