RED BANK MENU
December 4th – December 14th
Appetizer
CHEF SALAD*+
Mixed Greens, Tomato, Red Onion, Turkey, Ham and Swiss Pinwheel Honey Mustard Dressing
BUTTERNUT SQUASH SOUP*+
MAIN COURSE
SOUL SEASONED ARROZ CON POLLO*+
Latin Style Stewed Rice and Chicken with House Soul Seasoning
SHEPARDS PIE*
Ground Beef, Vegetable and Mashed Potato Casserole
COD OREGANATA*+
Baked Cod with a Oregano Bread Crumb, Lemon Buerre Blanc, Roasted Potato and Vegetables
MUSHROOM BURGER
Portabella Mushroom Patty, Caramelized Onions, Swiss Cheese, Brioche Bun. Served with Sweet Potato Steak Fries
KIDS PITA PIZZA
Served with or without Pepperoni
LUNCH ONLY – EGG DU JOUR
LUNCH ONLY – CHEF’S LUNCH SPECIAL
DESSERT
CHEF’S CHOICE OR FRUIT PLATE
Jon Bon Jovi Soul Foundation
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Jon Bon Jovi Soul Foundation
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