Meet our team

Welcome to the JBJ Soul Kitchen Family!

Dorothea Bongiovi

Founder & Program Director

Lou Morreale

General Manager

Tessa Caruso

Marketing Manager

Heather Goldfarb

Executive Director

Rob Wood

Assistant General Manager

Jamie Morreale

Volunteer Coordinator

Red Bank Staff

Emily Yasi

Executive Chef

Nicole Dorrity

Community Coordinator

Dee Baymore

Head Chef

Theresa Radigan

Line Cook

Toms River Staff

Robert Nitti

Executive Chef

Joanne Gwin

Community Coordinator

Christian Berg

Sous Chef

Kyle Donnelly

Line Cook

Danny Marvin

Steward

Jon Bon Jovi Soul Foundation

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