STRAWBERRY CRUNCH SALAD*+

Mixed Greens Topped with Strawberries, Red
Onion, Blueberries and Feta Cheese with a Poppy Seed Dressing

PERI PERI CHICKEN*+

Roasted Bone-in Chicken Thighs Topped with a Smokey Portuguese Style Salsa served with Mashed Potatoes and Vegetable Du Jour

SOUL SEASONED BEEF BIRRIA BOWL*+

GARLIC CAJUN COD*

SWEET AND SPICY TOFU*+

Served with a Marinated Cucumber and Orange Salad over Rice

KIDS RAVIOLI

Cheese Ravioli Tossed in Marinara Sauce and Served with Garlic Bread